Linden Flower tea has a long tradition of use in central Europe and around the Mediterranean. Lind grows wild throughout Europe. The flowers give a tasty sweet tea.
The flavor is strong, sweet and flowery
Dried flowers of Linden
- use about 5 grams of tea. Pour in 100 °C water and let it steep for 5 minutes.
- use about 2.5 grams of tea. Pour in 100 °C water and let it steep for 5 minutes.
Second steeping 5 minutes.