Organic Green Tea
Japanese sencha tea, ichibancha, first picking year 2019, chumushi, medium degree steaming of the popular Yabukita cultivar. The tea comes from Tenryu, Shizuoka.
Hamamatsu, Tenryu, Shizuoka, Japan
The tea has a full-bodied deep taste.
Green flat short tea leaves.
- 5g tea at 70 °C water, 1 minute.
Pour out the last drop between
Second steeping 70 °C, pour directly.
Third steeping 70 °C, pour directly.
Read more about:
Preparation of Sencha tea