Green tea
Purple tea grown in Yunnan province of China produced as a green tea. The tea is grown at an altitude of 1200 meters. The specific cultivar Zi Juan is used for the tea. The purple color is formed as a protection against the sun to counteract ultraviolet radiation and contains the flavonoid Anthocyanin.
Origin: Yunnan, China
Taste: Mild sweet taste.
Appearance: Dark tea leaves.
Steeping Instructions:
4dl teapot - use about 6 grams of tea. Pour the 100 ° C water and let it steep for 2 minutes.
2dl teapot - Use about 3 grams of tea. Pour the 100 ° C water and let it steep for 2 minutes.
Other steeping 3 minutes.
Third-steeping 4 minutes.
