Organic Green Tea
Organic japanese sencha tea, ichibancha, first picking year 2022, asamushi, light-steamed of the unusual cultivar Kuritawase. A cultivar that gives this tea a light aromatic appearance.
Origin: Isagawa, Tenryu, Shizuoka, Japan
Taste: The tea has a full-bodied taste, light aroma.
Appearance: Green flat short tea leaves.
Ingredients: Organic Green tea from Japan.
Steeping instructions:
2dl - 5g tea at 70 °C water, 1 minute.
Pour out the last drop between
steepings.
Second steeping 70 °C, pour directly.
Third steeping 70 °C, pour directly.
Read more about:
Preparation of Sencha tea
