Herb
Sea buckthorn is ideal for steeping tea. Our sea buckthorn is the pure fruit in dried form.
Buckthorn can be used in a muesli or e.g. to make jams, jellies and miscellaneous.
Sea buckthorn is a berry bush growing in both Asia and in Europes coastal regions. It is called Swedens passionfruit by many as it grows even in Sweden.
Taste: Sour notes
Ingredients: Dried berries
Latin: Hippophaë rhamnoides
Steeping Instructions:
4dl teapot - use about 5 grams of tea (2 Tbsp). Pour in 90-100 °C water and let it steep for 15 minutes.
